1/5
+5
Turbot & egusi miso. Credit: Justin De Souza. Image courtesy of Lotus Land Agency.
2/5
+4
Dining room. Credit: Irina Boersma. Image courtesy of Lotus Land Agency.
3/5
+3
Mussel custard, saffron and caviar. Credit: Irina Boersma. Image courtesy of Lotus Land Agency.
4/5
+2
Dining room. Credit: Irina Boersma. Image courtesy of Lotus Land Agency.
5/5
Cherry cola sorbet. Credit: Justin De Souza. Image courtesy of Lotus Land Agency.
Ikoyi
Location
- Address
-
180 StrandLondonWC2R 1EA
- Telephone:
- +44 (0)20 3583 4660
- [email protected]
About
Discover a unique combination of flavours at Michelin-starred St James’s Market restaurant, Ikoyi.
Tuck into tasty dishes based on the myriad of rich spices found around the globe. Chef Jeremy Chan uses high-quality produce to create elegant and balanced tasting menus which change regularly.
There also wine, sake or tea pairings to enjoy with the carefully curated menus.
Opening Times
Monday to Saturday: 12pm to 3pm and 5.30pm to 12am