Golden Dragon

Enjoy traditional dim sum and classic Cantonese cuisine at Golden Dragon restaurant in Soho.

Fill up on dim sum savoury dishes such as pork dumplings in chilli sauce, meat croquettes with prawns and deep-fried squid. Sweet bun fillings include cream custard and fragrant lotus seed.

Treat yourself to some pan-fried duck buns or beef brisket dumplings from the chef's special menu.

Dim sum is served from opening until 5pm, when it’s replaced by the main menu covering traditional favourites, from sizzling prawns to crispy shredded beef.